List of Food Science Journals

Discover 374 in food science journals for 2025. Explore both paid and free options with detailed metrics, quartiles, impact factors, submission guidelines, and access types to elevate your research and publishing success.

Discover the best academic journals tailored to your research needs. Our comprehensive directory features thousands of peer-reviewed publications across food science, complete with impact factors, indexing details, and open access options. Whether you're seeking high-impact Q1 journals in Food Science or free-to-publish options in Food Science, our advanced filters help you find exactly what you're looking for.

Stay updated with the latest 2025 metrics from Scopus, Web of Science, and more. Explore journals from around the world, filter by country, access type, and publication fees to streamline your literature search.

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Sub-Subject: Food science
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Matching Food Science Journals List (374 Results)

Below are the top 20 journals matching your criteria. Click on a journal to view full details, including submission guidelines and recent articles.

ISSN: 1780-3187 | eISSN: 2034-2101

Food & History is published by the European Institute for the History and Cultures of Food (IEHCA - http://iehca.eu/en/publications/food-history). It...

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| eISSN: 2949-8244

Food & Humanity is a broad and inclusive scientific journal covering all areas of science related to food, with an emphasis on food chemistry, food sa...

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ISSN: 1003-5788

Food and Machinery(F&M) aims to promote scientific and technological progress of food industry. The journal only publishes novel, high quality and hig...

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ISSN: 1032-5298

food australia is the official publication of the Australian Institute of Food Science and Technology (AIFST). As Australia’s premier food industry...

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| eISSN: 2770-2081

Food Bioengineering is a peer-reviewed journal that dedicates to publish and present high-quality articles, including Research Article, Short Communic...

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ISSN: 1557-1858 | eISSN: 1557-1866

Biophysical studies of foods and agricultural products involve research at the interface of chemistry, biology, and engineering, as well as the new in...

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ISSN: 2212-4292 | eISSN: 2212-4306

Food Bioscience is a peer-reviewed journal that aims to provide a forum for recent developments in the field of bio-related food research. The journal...

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ISSN: 0890-5436 | eISSN: 1532-4249

Food Biotechnology is an international, peer-reviewed journal that is focused on current and emerging developments and applications of modern genetics...

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ISSN: 0308-8146 | eISSN: 1873-7072

Food Chemistry has an open access mirror Food Chemistry: X, sharing the same aims and scope, editorial team, submission system and rigorous peer revie...

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| eISSN: 2590-1575

Food Chemistry: X is one of two companion journals to the highly respected Food Chemistry and has the same aims and scope and peer-review process. Foo...

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ISSN: 0956-7135

Food Control is an international journal that provides essential information for those involved in food safety and process control. Food Control cover...

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ISSN: 1226-4768 | eISSN: 2288-1247

Food Engineering Progress is published by the Korean Society for Food Engineering (KSFE). The journal aims to publish high quality periodicals present...

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| eISSN: 2364-6861

Food Ethics is a global trans-, multi- and interdisciplinary, as well as non-partisan and cross-cultural forum for academic discussions on food ethics...

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| eISSN: 2643-8429

Food Frontiers publishes original researches as well as reviews in all areas of food research, especially in one of the biggest challenges of our time...

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ISSN: 0268-005X

Food Hydrocolloids publishes original and innovative research concerned with the characterisation, properties, functionality and application of hydroc...

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Tips for Choosing the Right Journal

  • Check Impact Factor: Higher values indicate greater influence in the field.
  • Review Indexing: Ensure it's listed in Scopus or Web of Science for credibility.
  • Consider APCs: Opt for no-fee journals if budget is a concern.
  • Match Scope: Read the aims and scope to align with your research.

Our directory is updated regularly with the latest metrics to help you make informed decisions.

Frequently Asked Questions About Academic Journals

What is a good impact factor for a journal?

Impact factors above 3.0 are considered strong, while Q1 quartiles represent the top 25% in their field.

How do I find open access journals without fees?

Use our 'No APC' filter under Publication Fees to discover diamond open access options.

Why filter by quartile?

Quartiles (Q1-Q4) rank journals by prestige; Q1 is elite for career advancement.

Refine Your Journal Search
Active Filters
Subject: Agricultural and bio...
Sub-Subject: Food science
Clear All
Clear All Filters