Canadian Journal of Agricultural Economics
Published by John Wiley & Sons
ISSN : 0008-3976 eISSN : 1744-7976
Abbreviation : Can. J. Agric. Econ.
Aims & Scope
The CJAE provides a forum for scholarship in agricultural, environmental, food, and resource economics.
The CJAE publishes a range of theoretical, applied and policy-related articles.
View Aims & ScopeMetrics & Ranking
Impact Factor
Year | Value |
---|---|
2025 | 2.1 |
2024 | 2.50 |
SJR (SCImago Journal Rank)
Year | Value |
---|---|
2024 | 0.628 |
Quartile
Year | Value |
---|---|
2024 | Q1 |
h-index
Year | Value |
---|---|
2024 | 51 |
Journal Rank
Year | Value |
---|---|
2024 | 9202 |
Journal Citation Indicator
Year | Value |
---|---|
2024 | 205 |
Impact Factor Trend
Abstracting & Indexing
Journal is indexed in leading academic databases, ensuring global visibility and accessibility of our peer-reviewed research.
Subjects & Keywords
Journal’s research areas, covering key disciplines and specialized sub-topics in Agricultural and Biological Sciences, Economics, Econometrics and Finance and Environmental Science, designed to support cutting-edge academic discovery.
Most Cited Articles
The Most Cited Articles section features the journal's most impactful research, based on citation counts. These articles have been referenced frequently by other researchers, indicating their significant contribution to their respective fields.
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Traceability in the Canadian Red Meat Sector: Do Consumers Care?
Citation: 192
Authors: Jill E., DeeVon, David L., Morteza
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Food security and Canada's agricultural system challenged by COVIDâ€19
Citation: 192
Authors: B. James, Brady J.
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Do Ethical Consumers Care About Price? A Revealed Preference Analysis of Fair Trade Coffee Purchases
Citation: 157
Authors: Chris, Peter C., Sean B.
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Food supply chain resilience and the COVIDâ€19 pandemic: What have we learned?
Citation: 152
Authors: Jill E.
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The COVIDâ€19 pandemic and agriculture: Short†and longâ€run implications for international trade relations
Citation: 136
Authors: William A.
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Information Asymmetries and Consumption Decisions in Organic Food Product Markets
Citation: 125
Authors: Konstantinos