African Journal of Biotechnology
Published by Academic Journals
ISSN : 1684-5315
Abbreviation : Afr. J. Biotechnol.
Abstracting & Indexing
Journal is indexed in leading academic databases, ensuring global visibility and accessibility of our peer-reviewed research.
Subjects & Keywords
Journal’s research areas, covering key disciplines and specialized sub-topics in Agricultural and Biological Sciences, Biochemistry, Genetics and Molecular Biology and Immunology and Microbiology, designed to support cutting-edge academic discovery.
Most Cited Articles
The Most Cited Articles section features the journal's most impactful research, based on citation counts. These articles have been referenced frequently by other researchers, indicating their significant contribution to their respective fields.
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Phytochemical constituents of some Nigerian medicinal plants
Citation: 928
Authors: H.O., D. E., B.O.
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Nanotechnology in sustainable agriculture: Present concerns and future aspects
Citation: 578
Authors: Prasad, Kumar, Suranjit Prasad
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Lignocellulose biotechnology: issues of bioconversion and enzyme production
Citation: 468
Authors: R.L., E., van Rensburg E.L., S.
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Nutritional characterization of Moringa (Moringa oleifera Lam.) leaves
Citation: 430
Authors: Moyo, J Masika, Hugo, Muchenje
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Assessment techniques of antimicrobial properties of natural compounds of plant origin: current methods and future trends
Citation: 311
Authors: N S, A J, A I
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Production of Polyhydroxyalkanoates, a bacterial biodegradable polymer
Citation: 205
Authors: T. V., J., B. O.
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Bacterial mediated amelioration of drought stress in drought tolerant and susceptible cultivars of rice (Oryza sativa L.)
Citation: 192
Authors: Singh Gusain, S. Singh, K. Sharma
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Immobilization of microbial cells: A promising tool for treatment of toxic pollutants in industrial wastewater
Citation: 188
Authors: Claacute udia Silveira Martins, Mir, Martins, Maria Cidratilde o, Teacute dde Santaella
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Thidiazuron: A multi-dimensional plant growth regulator
Citation: 184
Authors: Guo, Haider Abbasi, Zeb, L Xu, H Wei
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Mycotoxins in food in West Africa: current situation and possibilities of controlling it
Citation: 173
Authors: Bankole, Adebanjo