Lipid Technology

Aims & Scope

Cessation.

Lipid Technology provided customers with a monthly source of concise information on the critical developments and trends in the oilseeds, fats and oils industries; fats and oils markets; as well as lipids in science, technology, biotechnology, food, agriculture, nutrition and pharmaceuticals.

Lipid Technology had earned an excellent reputation among major companies and other organizations worldwide, because it was objective, accurate, independent, international, and written in an easy-to-read style.

Abstracting & Indexing

Journal is indexed in leading academic databases, ensuring global visibility and accessibility of our peer-reviewed research.

• Scopus
• Google Scholar

Subjects & Keywords

Journal’s research areas, covering key disciplines and specialized sub-topics in Agricultural and Biological Sciences, Biochemistry, Genetics and Molecular Biology and Engineering, designed to support cutting-edge academic discovery.

Most Cited Articles

The Most Cited Articles section features the journal's most impactful research, based on citation counts. These articles have been referenced frequently by other researchers, indicating their significant contribution to their respective fields.

• Microbial and algal oils: Do they have a future for biodiesel or as commodity oils?

  Citation: 317

  Authors: Colin, Zvi

• Biotechnological valorization of biodiesel derived glycerol waste through production of single cell oil and citric acid by <i>Yarrowia lipolytica</i>

  Citation: 193

  Authors: Seraphim, George

• Camelina (<i>Camelina sativa</i> L.) oil as a biofuels feedstock: Golden opportunity or false hope?

  Citation: 178

  Authors: Bryan R.

• Edible oleogels in food products to help maximize health benefits and improve nutritional profiles

  Citation: 164

  Authors: Terri A., Alexander K., Shai, Andrea, Alejandro G.

• Microalgae as an alternative source of omega‐3 long chain polyunsaturated fatty acids

  Citation: 139

  Authors: Eline, Charlotte, Koenraad, Imogen

• Improved Bligh and Dyer extraction procedure

  Citation: 119

  Authors: Søren K.

• Oxidation in EPA‐ and DHA‐rich oils: an overview

  Citation: 111

  Authors: Adam, Gerard, Harry B., Ellen, Douglas

• <i>Jatropha curcas:</i> A potential source for tomorrow' s oil and biodiesel

  Citation: 109

  Authors: Klaus, H. P. S.

• Dietary sources, current intakes, and nutritional role of omega‐3 docosapentaenoic acid

  Citation: 102

  Authors: Oleksandr A., Andrew J., Gunveen

• The Maillard reaction and lipid oxidation

  Citation: 91

  Authors: Rosario, Francisco J.