Journal of Agriculture and Food Research
Published by Elsevier
eISSN : 2666-1543
Abbreviation : J. Agric. Food Res.
Aims & Scope
The Journal of Agriculture and Food Research is a peer-reviewed open access journal focusing on research in the agricultural and food sciences.
The journal welcomes full length research articles, reviews, short communications, perspectives, and commentaries from researchers in academic institutions, international research centers, and public and private research organizations.
The journal has a special interest in the research that links agriculture and food together, and editors will prioritize to publish papers in this interdisciplinary field.
Special issues covering topics in a specific subject area and conference proceedings are also considered for publication.
Relevant research areas include, but are not limited to: •Agricultural production •Agricultural technology •Agricultural management •Agricultural environment •Agricultural and food economics and policy •Food chemistry and physics •Food nutrition and health •Food quality and safety •Food processing and manufacturing •Food technology and engineering
View Aims & ScopeMetrics & Ranking
Impact Factor
| Year | Value |
|---|---|
| 2025 | 6.2 |
Journal Rank
| Year | Value |
|---|---|
| 2024 | 4856 |
Journal Citation Indicator
| Year | Value |
|---|---|
| 2024 | 6177 |
SJR (SCImago Journal Rank)
| Year | Value |
|---|---|
| 2024 | 0.996 |
Quartile
| Year | Value |
|---|---|
| 2024 | Q1 |
h-index
| Year | Value |
|---|---|
| 2024 | 45 |
Impact Factor Trend
Abstracting & Indexing
Journal is indexed in leading academic databases, ensuring global visibility and accessibility of our peer-reviewed research.
Subjects & Keywords
Journal’s research areas, covering key disciplines and specialized sub-topics in Agricultural and Biological Sciences, designed to support cutting-edge academic discovery.
Licensing & Copyright
This journal operates under an Open Access model. Articles are freely accessible to the public immediately upon publication. The content is licensed under a Creative Commons Attribution 4.0 International License (CC BY 4.0), allowing users to share and adapt the work with proper attribution.
Copyright remains with the author(s), and no permission is required for non-commercial use, provided the original source is cited.
Policy Links
This section provides access to essential policy documents, guidelines, and resources related to the journal’s publication and submission processes.
- Aims scope
- Homepage
- Oa statement
- Author instructions
- License terms
- Review url
- Board url
- Copyright url
- Plagiarism url
- Preservation url
- Apc url
- License
Plagiarism Policy
This journal follows a plagiarism policy. All submitted manuscripts are screened using reliable plagiarism detection software to ensure originality and academic integrity. Authors are responsible for proper citation and acknowledgment of all sources, and any form of plagiarism, including self-plagiarism, will not be tolerated.
For more details, please refer to our official: Plagiarism Policy.
APC Details
The journal’s Article Processing Charge (APC) policies support open access publishing in Agricultural and Biological Sciences, ensuring accessibility and quality in research dissemination.
This journal requires an Article Processing Charge (APC) to support open access publishing, covering peer review, editing, and distribution. The current APC is 1,890.00 USD. Learn more.
Explore journals without APCs for alternative publishing options.