Current Opinion in Biotechnology
Published by Elsevier
ISSN : 0958-1669 eISSN : 1879-0429
Abbreviation : Curr. Opin. Biotechnol.
Aims & Scope
Current Opinion in Biotechnology (COBIOT) publishes authoritative, comprehensive, and systematic reviews.
COBIOT helps specialists keep up to date with a clear and readable synthesis on current advances biotechnology.
Expert authors annotate the most interesting papers from the expanding volume of information published today, saving valuable time and giving the reader insight on areas of importance.
View Aims & ScopeMetrics & Ranking
Impact Factor
Year | Value |
---|---|
2025 | 7 |
2024 | 7.10 |
Journal Rank
Year | Value |
---|---|
2024 | 1642 |
Journal Citation Indicator
Year | Value |
---|---|
2024 | 4407 |
SJR (SCImago Journal Rank)
Year | Value |
---|---|
2024 | 1.864 |
Quartile
Year | Value |
---|---|
2024 | Q1 |
h-index
Year | Value |
---|---|
2024 | 247 |
Impact Factor Trend
Abstracting & Indexing
Journal is indexed in leading academic databases, ensuring global visibility and accessibility of our peer-reviewed research.
Subjects & Keywords
Journal’s research areas, covering key disciplines and specialized sub-topics in Biochemistry, Genetics and Molecular Biology, Chemical Engineering and Engineering, designed to support cutting-edge academic discovery.
Most Cited Articles
The Most Cited Articles section features the journal's most impactful research, based on citation counts. These articles have been referenced frequently by other researchers, indicating their significant contribution to their respective fields.
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Luminescent quantum dots for multiplexed biological detection and imaging
Citation: 1740
Authors: Warren C.W, Dustin J, Xiaohu, Robert E, Mingyong, Shuming
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Antibiotics and antibiotic resistance in water environments
Citation: 1625
Authors: Fernando, José-Luis, Rafael
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Bacteria as vitamin suppliers to their host: a gut microbiota perspective
Citation: 1242
Authors: Jean Guy, Christian, Graciela Savoy, Fernando, Douwe, Marco
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Recent advances in engineering plant tolerance to abiotic stress: achievements and limitations
Citation: 1213
Authors: Basia, Arie
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Health benefits of fermented foods: microbiota and beyond
Citation: 1166
Authors: Maria L, Dustin, Sylvie, Christopher J, Paul D, Benoit, Michael, Remco, Gonca, Anne, Eddy J, Robert