Agriculture (Pol'nohospodarstvo)

Aims & Scope

The Agriculture (Poľnohospodárstvo) is a peer-reviewed international journal that publishes mainly original research papers.

The journal examines various aspects of research and is devoted to the publication of papers dealing with the following subjects: plant nutrition, protection, breeding, genetics and biotechnology, quality of plant products, grassland, mountain agriculture and environment, soil science and conservation, mechanization and economics of plant production and other spheres of plant science.

Journal is published 4 times per year.

Metrics & Ranking

Abstracting & Indexing

Journal is indexed in leading academic databases, ensuring global visibility and accessibility of our peer-reviewed research.

• Scopus
• Google Scholar

Subjects & Keywords

Journal’s research areas, covering key disciplines and specialized sub-topics in Agricultural and Biological Sciences, designed to support cutting-edge academic discovery.

Licensing & Copyright

This journal operates under an Open Access model. Articles are freely accessible to the public immediately upon publication. The content is licensed under a Creative Commons Attribution 4.0 International License (CC BY 4.0), allowing users to share and adapt the work with proper attribution.

Copyright remains with the author(s), and no permission is required for non-commercial use, provided the original source is cited.

APC Details

The journal’s Article Processing Charge (APC) policies support open access publishing in Agricultural and Biological Sciences, ensuring accessibility and quality in research dissemination.

This journal does not charge a mandatory Article Processing Charge (APC). However, optional open access publication may incur fees based on the publisher’s policies.

Explore journals without APCs for alternative publishing options.

Most Cited Articles

The Most Cited Articles section features the journal's most impactful research, based on citation counts. These articles have been referenced frequently by other researchers, indicating their significant contribution to their respective fields.

• Effects of plant growth-promoting rhizobacterium (PGPR) and arbuscular mycorrhizal fungus (AMF) on antioxidant enzyme activities in salt-stressed bean (phaseolus vulgaris l.)

  Citation: 10

  Authors: Omid, Ali

• Accumulation of Total Anthocyanins in Wheat Grain

  Citation: 9

  Authors: Alžbeta, Ivana, Michaela, Michaela

• Effect of Fertilization on ß-D-Glucan Content in Oat Grain (Avena Sativa L.)

  Citation: 7

  Authors: Michaela, Andrea, Alžbeta, Peter, Daniela, Ľubomíra

• Changes in Agricultural Land Use in the Context of Ongoing Transformational Processes in Slovakia

  Citation: 7

  Authors: Zuzana, Martin, Tibor, Vladimír

• Study of silicon and nitrogen effects on yield components and shoot ions nutrient composition in rice

  Citation: 5

  Authors: Mahyar, Valiollah

• Integrated Land Evaluation for Sustainable Agricultural Production by Using Analytical Hierarchy Process

  Citation: 5

  Authors: Amin, Hadi, Haji

• Tillage in Relation to Distribution of Nutrients and Organic Carbon in the Soil

  Citation: 4

  Authors: Božena, Martin

• Soil Structure and Soil Organic Matter of Selected Soil Types in Different Ecosystems

  Citation: 4

  Authors: Erika, Vladimír, Bożena, Magdalena

• STRUCTURE AND POPULATION DYNAMICS OF ASCLEPIAS SYRIACA L. IN THE AGRICULTURAL LAND

  Citation: 3

  Authors: Žaneta, Viktória, Ladislav

• Evaluation of genotypic response of kabuli chickpea (cicer arietinum l.) cultivars to irrigation regimes in northwest of iran

  Citation: 3

  Authors: Mokhtar, Mohsen, Rahmatollah