Voprosy Pitaniia

Aims & Scope

The journal pages are devoted to main trends in the development of nutritional science in Russia and abroad: new strategies in clinical nutrition, basic research, scientific substantiation of healthy nutrition.

The majority of publications are focused on scientific and applied problems of nutrition, which are primarily related to the implementation of the main directions of the public policy concept in the area of provision of healthy nutrition to the population on the territory of Russia at the federal and regional levels, risk assessment pertaining to provision of nutrition to the general population and the relationships between quality of life and nutrition.

The journal also considers issues pertaining to safety of using new food products enriched with biologically active substances for nutrition of the general population.

Issues of biochemistry, physiology, hygiene, nutrition, toxicology, sports nutrition, preventive, curative, pediatric nutrition, nutrition of patients in hospitals and surgical wards are considered from the contemporary point of view.

View Aims & Scope

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Metrics & Ranking

SJR (SCImago Journal Rank)

Year	Value
2024	0.199

Quartile

Year	Value
2024	Q4

h-index

Year	Value
2024	22

Journal Rank

Year	Value
2024	21256

Journal Citation Indicator

Year	Value
2024	205

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Abstracting & Indexing

Journal is indexed in leading academic databases, ensuring global visibility and accessibility of our peer-reviewed research.

• Scopus
• Google Scholar
• Medline

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Subjects & Keywords

Journal’s research areas, covering key disciplines and specialized sub-topics in Medicine and Nursing, designed to support cutting-edge academic discovery.

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Licensing & Copyright

This journal operates under an Open Access model. Articles are freely accessible to the public immediately upon publication. The content is licensed under a Creative Commons Attribution 4.0 International License (CC BY 4.0), allowing users to share and adapt the work with proper attribution.

Copyright remains with the author(s), and no permission is required for non-commercial use, provided the original source is cited.

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Most Cited Articles

The Most Cited Articles section features the journal's most impactful research, based on citation counts. These articles have been referenced frequently by other researchers, indicating their significant contribution to their respective fields.

• On the new (2021) Norms of physiological requirements in energy and nutrients of various groups of the population of the Russian Federation

  Citation: 52

  Authors: A.Yu., V.A., D.B.

• The comprehensive studies of Hermetia illucens larvae protein’s biological value

  Citation: 18

  Authors: N.V., V.M., N.S., M.D., S.I., V.A., E.O.

• The prevalence of obesity in various socio-demographic groups of the population of Russia

  Citation: 18

  Authors: A.N., K.E., N.A., E.E., N.A., A.K., E.A.

• Key challenges in the dietary intake structure and cutting edge technologies for optimizing nutrition to protect the health of the Russian population

  Citation: 12

  Authors: V.A., D.B.

• Polyphenols as promising bioactive compounds

  Citation: 11

  Authors: T.N., G.S., M.S., D.V., R.O., A.A.

• The role of micronutrients in the comprehensive rehabilitation of patients with the novel coronavirus infection COVID-19

  Citation: 10

  Authors: L.A., E.V., O.V.

• Prevalence of overweight and obesity in children

  Citation: 9

  Authors: A.N., K.E., N.A., N.A., E.E., A.K., E.A.

• The role of magnesium and potassium in preventive and therapeutic nutrition

  Citation: 9

  Authors: A.V., V.M., Kh.Kh.

• Features of the nutritional status and nutrition of children with autistic disorders

  Citation: 8

  Authors: E.A., N.N., N.E.

• Sick fat (adiposopathy) as the main contributor to metabolic syndrome

  Citation: 8

  Authors: A.Kh., E.A., S.A., P.P.

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