Sel'skokhozyaistvennaya Biologiya

Aims & Scope

The AGRICULTURAL BIOLOGY publishes reviews, feature articles, experimental papers which report the results of original research, discussion papers, theoretical and methodological articles, commentaries which call attention to the works of a particular significance and perspectives, presenting a viewpoint on an important area of research and discussing current advances and future directions of the investigation, short communications, conference reports, books’ reviews on genetics, breeding, molecular biology, gene and cell technologies, cytology and cytogenetics, physiology, biochemistry, biophysics, radiology, immunology, plant virology, diseases and pests control, botany, zoology, ecology, biodiversity, ethology, etc.

The AGRICULTURAL BIOLOGY is a general biological science journal and all the papers should be intelligible and comprehensible to a broad scientific audience.

View Aims & Scope

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Metrics & Ranking

SJR (SCImago Journal Rank)

Year	Value
2024	0.176

Quartile

Year	Value
2024	Q4

h-index

Year	Value
2024	19

Journal Rank

Year	Value
2024	22752

Journal Citation Indicator

Year	Value
2024	205

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Abstracting & Indexing

Journal is indexed in leading academic databases, ensuring global visibility and accessibility of our peer-reviewed research.

• Scopus
• Google Scholar

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Subjects & Keywords

Journal’s research areas, covering key disciplines and specialized sub-topics in Agricultural and Biological Sciences, designed to support cutting-edge academic discovery.

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Most Cited Articles

The Most Cited Articles section features the journal's most impactful research, based on citation counts. These articles have been referenced frequently by other researchers, indicating their significant contribution to their respective fields.

• EVALUATION OF THE MEASURE OF POLYMORPHISM

  Citation: 61

  Authors: Yu.V., A.M.

• BREEDING GRAIN CROPS TO INCREASE ADAPTABILITY (review)

  Citation: 44

  Authors: I.A.

• ПОВЫШЕНИЕ АДАПТИВНОСТИ Ð’ СЕЛЕКЦИИ ЗЕРНОВЫХ КУЛЬТУР (обзор)

  Citation: 22

  Authors: И.А.

• ФИТОБИОТИКИ Ð’ КОРМЛЕНИИ СЕЛЬСКОХОЗЯЙСТВЕН-НЫХ ЖИВОТНЫХ (обзор)

  Citation: 21

  Authors: О.А., О.Н., С.А., А.И. ШЕВЧЕНКО, Т.В.

• CONTENT OF β-GLUCANS IN OAT GRAIN AS A PERSPECTIVE DIRECTION OF BREEDING FOR HEALTH PRODUCTS AND FODDER (review)

  Citation: 19

  Authors: I.G., V.I.

• THE INFLUENCE OF TEMPERATURE ON THE RUSSIAN ISOLATE OF AFRICAN SWINE FEVER VIRUS IN PORK PRODUCTS AND FEED WITH EXTRAPOLATION TO NATURAL CONDITIONS

  Citation: 18

  Authors: I.P., Yu.P., A.Yu., I.Kh., D.A., S.Zh.

• МИКРОБИОЛОГИЧЕСКАЯ ЗАЩИТА РАСТЕНИЙ Ð’ ТЕХНОЛОГИЯХ ФИТОСАНИТАРНОЙ ОПТИМИЗАЦИИ АГРОЭКОСИСТЕМ: ТЕОРИЯ И ПРАКТИКА (обзор)

  Citation: 18

  Authors: В.А.

• GENE RESOURCES OF PERENNIAL WILD CEREALS INVOLVED IN BREEDING TO IMPROVE WHEAT CROP

  Citation: 17

  Authors: P.Yu., M.G., G.I.

• GUT IMMUNITY IN BIRDS: FACTS AND REFLECTIONS (review)

  Citation: 14

  Authors: V.I., P.

• TDIFFERENT CHROME SOURCES INFLUENCE ON MORPHO-BIOCHEMICAL INDICATORS AND ACTIVITY OF DIGESTIVE ENZYMES IN WISTAR RATS

  Citation: 14

  Authors: S.V., I.A., I.Z.

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