Journal of Nutrition and Metabolism

Aims & Scope

Journal of Nutrition and Metabolism is a peer-reviewed, Open Access journal that publishes original research articles, review articles, and clinical studies covering the broad and multidisciplinary field of human nutrition and metabolism.

The journal welcomes submissions on studies related to obesity, diabetes, metabolic syndrome, molecular and cellular biology of nutrients, foods and dietary supplements, as well as macro- and micronutrients including vitamins and minerals.

Metrics & Ranking

Abstracting & Indexing

Journal is indexed in leading academic databases, ensuring global visibility and accessibility of our peer-reviewed research.

• Scopus
• Google Scholar
• Directory of Open Access Journals (DOAJ)
• Web of Science

Subjects & Keywords

Journal’s research areas, covering key disciplines and specialized sub-topics in Agricultural and Biological Sciences, Medicine and Nursing, designed to support cutting-edge academic discovery.

Licensing & Copyright

This journal operates under an Open Access model. Articles are freely accessible to the public immediately upon publication. The content is licensed under a Creative Commons Attribution 4.0 International License (CC BY 4.0), allowing users to share and adapt the work with proper attribution.

Copyright remains with the author(s), and no permission is required for non-commercial use, provided the original source is cited.

Policy Links

This section provides access to essential policy documents, guidelines, and resources related to the journal’s publication and submission processes.

• Aims scope
• Homepage
• Oa statement
• Author instructions
• License terms
• Review url
• Board url
• Copyright url
• Plagiarism url
• Preservation url
• Apc url
• License

Plagiarism Policy

This journal follows a plagiarism policy. All submitted manuscripts are screened using reliable plagiarism detection software to ensure originality and academic integrity. Authors are responsible for proper citation and acknowledgment of all sources, and any form of plagiarism, including self-plagiarism, will not be tolerated.

For more details, please refer to our official: Plagiarism Policy.

APC Details

The journal’s Article Processing Charge (APC) policies support open access publishing in Agricultural and Biological Sciences, Medicine and Nursing, ensuring accessibility and quality in research dissemination.

This journal requires an Article Processing Charge (APC) to support open access publishing, covering peer review, editing, and distribution. The current APC is 950.00 USD. Learn more.

Explore journals without APCs for alternative publishing options.

Most Cited Articles

The Most Cited Articles section features the journal's most impactful research, based on citation counts. These articles have been referenced frequently by other researchers, indicating their significant contribution to their respective fields.

• Health Implications of High Dietary Omega-6 Polyunsaturated Fatty Acids

  Citation: 641

  Authors: E., R., G. F., R. P., C.

• Creatine-Kinase- and Exercise-Related Muscle Damage Implications for Muscle Performance and Recovery

  Citation: 455

  Authors: Marianne F., Scott M., Julien S., Gordon F.

• Interaction among Skeletal Muscle Metabolic Energy Systems during Intense Exercise

  Citation: 265

  Authors: Julien S., Marie Clare, Robert A.

• Beta Glucan: Health Benefits in Obesity and Metabolic Syndrome

  Citation: 241

  Authors: D., C., B. L., G. H.

• Inflammation as a Link between Obesity and Metabolic Syndrome

  Citation: 225

  Authors: Faloia, Michetti, De Robertis, Luconi, Furlani, Boscaro

• Childhood Obesity and Obstructive Sleep Apnea

  Citation: 179

  Authors: Indra, Joseph L.

• Modulation of Metabolic Detoxification Pathways Using Foods and Food-Derived Components: A Scientific Review with Clinical Application

  Citation: 167

  Authors: Romilly E., Deanna M.

• Nutritional Ketosis and Mitohormesis: Potential Implications for Mitochondrial Function and Human Health

  Citation: 152

  Authors: Vincent J., Frederick A., Jeff S.

• Functional Foods and Nutraceuticals in the Primary Prevention of Cardiovascular Diseases

  Citation: 145

  Authors: Eman M., Gordon A.

• Nutrigenomics: Definitions and Advances of This New Science

  Citation: 135

  Authors: N. M. R., P. B., M. C.