Aims & Scope

Journal of Hygienic Engineering and Design is a platform for the publication of evidence-based studies, investigations, research and experience on all scientific and expert aspects for: equipment and components, hygienic principles, processing, utilities, services, food production and processing, food quality and safety, and education.

It is a peer reviewed and journal with open access intended to reveal new approaches, innovations, expert opinions and the highest possible global scientific standards.

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Abstracting & Indexing

Journal is indexed in leading academic databases, ensuring global visibility and accessibility of our peer-reviewed research.


Subjects & Keywords

Journal’s research areas, covering key disciplines and specialized sub-topics in Agricultural and Biological Sciences and Engineering, designed to support cutting-edge academic discovery.


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