Journal of Applied Science in Southern Africa

Abstracting & Indexing

Journal is indexed in leading academic databases, ensuring global visibility and accessibility of our peer-reviewed research.

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Subjects & Keywords

Journal’s research areas, covering key disciplines and specialized sub-topics in Earth and Planetary Sciences and Environmental Science, designed to support cutting-edge academic discovery.

Most Cited Articles

The Most Cited Articles section features the journal's most impactful research, based on citation counts. These articles have been referenced frequently by other researchers, indicating their significant contribution to their respective fields.

• A survey on land use and usage of cattle for draught in a semi-arid environment

  Citation: 7

  Authors: M., N. T., H., O.

• <b><br><br>Editorial</b><br><br>Evaluation of sorghum technologies for smallholders in a semi-arid region of Zimbabwe (Part I): Production practices and development of an experimental agenda

  Citation: 4

  Authors: C, S R, M

• The maize (<i>Zea mays </i>L.) post-production practices of smallholder farmers in Zimbabwe: findings from surveys

  Citation: 4

  Authors: B M, D P, D V

• Evaluation of Duckweed (<i>Lemna minor</i>) as a feed ingredient in the finisher diets of broiler chickens

  Citation: 3

  Authors: J, C, W, R, K, J, P

• Lactic acid fermentation of sour porridge and <i>mahewu</i>, a non-alcoholic fermented cereal beverage

  Citation: 2

  Authors: C

• Agronomic practices, major crops and farmers perceptions of the importance of good stand establishment in Musikavanhu Communal Area, Zimbabwe

  Citation: 2

  Authors: W, D, C, P, A B

• Ecological degradation in cities: Impact of urban agriculture in Harare, Zimbabwe

  Citation: 2

  Authors: T A S, I, R B

• Sludge deposition and caustic embrittlement in the pre-mature failure of a waste heat boiler steel plate

  Citation: 1

  Authors: D J, O S

• Policy options for irrigated food production in Southern Africa

  Citation: 1

  Authors: M

• Natural control of fungi and mycotoxin in grains - means of reducing human and and animal contamination

  Citation: 1

  Authors: A, J, R, C, P H