Aims & Scope

The Journal of Applied Botany and Food Quality (JABFQ) is an international open access journal dedicated to applied research in botany and plant food quality.

The aim of the journal is to provide a platform for scientists to disseminate recent results of applied plant research in the fields of e.g. plant physiology and plant ecology, plant biotechnology, plant breeding and cultivation, phytomedicine, plant nutrition, plant stress and resistance, plant microbiology, plant analysis (including -omics techniques), and plant food chemistry.

Within these fields, manuscripts are expected to have a clear focus on botanical and plant quality aspects and to contain new and innovative information based on state-of-the-art methodologies.

Authors should clearly state and evaluate their specific research hypotheses and place their results into a conceptual framework.

Research results must have general applications, should not be of a pure corroborative nature and should not be of only local significance.

Novelty and significance of the work should be adequately discussed by the authors.

JABFQ will publish articles on the application of a standard method on a new species or cultivar only, if the results are critically evaluated and put into context to already published studies.

Contributions which emphasize pure agronomic research related to the fields above and which describe food processing technologies or research on medical plants with a focus on pharmaceutical rather than on botanical aspects are unsuitable for publication.

Accepted papers will be published online after typesetting usually 6 to 8 weeks after acceptance and are freely accessible for everyone.

JABFQ publishes original articles and reviews.

View Aims & Scope

Metrics & Ranking

SJR (SCImago Journal Rank)

Year Value
2024 0.210

Quartile

Year Value
2024 Q3

h-index

Year Value
2024 48

Journal Rank

Year Value
2024 20594

Journal Citation Indicator

Year Value
2024 74

Abstracting & Indexing

Journal is indexed in leading academic databases, ensuring global visibility and accessibility of our peer-reviewed research.


Subjects & Keywords

Journal’s research areas, covering key disciplines and specialized sub-topics in Agricultural and Biological Sciences, designed to support cutting-edge academic discovery.


Licensing & Copyright

This journal operates under an Open Access model. Articles are freely accessible to the public immediately upon publication. The content is licensed under a Creative Commons Attribution 4.0 International License (CC BY 4.0), allowing users to share and adapt the work with proper attribution.

Copyright remains with the author(s), and no permission is required for non-commercial use, provided the original source is cited.


Policy Links

This section provides access to essential policy documents, guidelines, and resources related to the journal’s publication and submission processes.


Plagiarism Policy

This journal follows a plagiarism policy. All submitted manuscripts are screened using reliable plagiarism detection software to ensure originality and academic integrity. Authors are responsible for proper citation and acknowledgment of all sources, and any form of plagiarism, including self-plagiarism, will not be tolerated.

For more details, please refer to our official: Plagiarism Policy.


APC Details

The journal’s Article Processing Charge (APC) policies support open access publishing in Agricultural and Biological Sciences, ensuring accessibility and quality in research dissemination.

This journal requires an Article Processing Charge (APC) to support open access publishing, covering peer review, editing, and distribution. The current APC is 400.00 EUR. Learn more.

Explore journals without APCs for alternative publishing options.


SJR (SCImago Journal Rank)

SJR
0.210
First Published: 2024

Quartile

Current Quartile
Q3
First Published: 2024

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