Annals of Agri Bio Research

Aims & Scope

An international peer reviewed semi-annual journal,publishing original research papers and critical mini-reviews in basic and applied aspects of agricultural and biological sciences.

Metrics & Ranking

Abstracting & Indexing

Journal is indexed in leading academic databases, ensuring global visibility and accessibility of our peer-reviewed research.

• Scopus
• Google Scholar

Subjects & Keywords

Journal’s research areas, covering key disciplines and specialized sub-topics in Agricultural and Biological Sciences, designed to support cutting-edge academic discovery.

Most Cited Articles

The Most Cited Articles section features the journal's most impactful research, based on citation counts. These articles have been referenced frequently by other researchers, indicating their significant contribution to their respective fields.

• IoT Based Air, Water, and Soil Monitoring System for Pomegranate Farming

  Citation: 1

  Authors:

• Role of Nutrients in Eye Health

  Citation: 0

  Authors:

• Diameter Distribution and Litterfall Dynamics of Dominant Tree Species in Manokwari Lowland Fallow Ecosystems, Indonesia

  Citation: 0

  Authors: Slamet Arif

• Evidence of Shell Shape Variation in the Population of Golden Apple Snail (Pomacea canaliculata Lamarck, 1822) in the Second Largest Lake (Mainit) in Mindanao, Philippines

  Citation: 0

  Authors: Cresencio C. Cabuga

• Development, Nutritional Quality, and Sensory Evaluation of Fiber- and Antioxidant-Rich Nachos Made from Citrus limon, Citrus sinensis, and Citrus aurantiifolia: A MAHP and TOPSIS-Based Product Analysis

  Citation: 0

  Authors: Debasrita, Luxita

• Twenty Years of Patenting Activity of Micro-Organism(s) in India: Trends and Patterns

  Citation: 0

  Authors: Tania, Surya

• Utilization of Perishable Plant Waste for Biofertilizer Production

  Citation: 0

  Authors:

• A Pragmatic Methodology for Horizon Scanning of Social Innovations Linked to Inclusive Transformation of Food System: A Case of Chitwan District, Nepal

  Citation: 0

  Authors:

• Healthy, Dietary Fiber-Rich, and Low Glycemic Sevaiyyan Developed from Cucumis sativus and Buckwheat Flour for Diabetic and Obese Patients, and Ranking of the Product by MAHP and TOPSIS Method

  Citation: 0

  Authors: Dhananjay

• Influence of different soil types and sulphur fertilizer rates on performance of Pea (Pisum sativum L.)

  Citation: 0

  Authors: